Explore the shores of the coast at low tide to partake in a traditional activity steeped in the history of time – the craft of shellfishing.
When the tide goes out, take the opportunity to try the ancient craft of shellfishing for a glimpse into a lifestyle unique to this region. Equipped with rubber boots and armed with handmade tools, stroll along the beach with an experienced guide, seeking various types of shellfish including clams, cholgas, mussels and piures.
Back at the hotel, observe the cooking of the shellfish gathered during the excursion and enjoy a culinary celebration of Chilote tradition and local produce.